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Cajun BBQ Shrimp by Mark Hartman

Writer's picture: Denee Denee

Ingredients

1/2 small onion

3 slices of bacon


Saute and add -

1 pound of butter

3 tablespoons of Lea & Perrins

3 tablespoons of Dijon Mustard

1 tablespoon cayenne pepper

1 tablespoon garlic powder

2 teaspoons of white pepper

1 tablespoon Thyme Leaves

1 tablespoons Oregano Leaves

1 tablespoon of Basil Leaves


Simmer for 5 minutes.


Add one (1) pound of shrimp in shells. Cook until shrimp is translucent and white.


Recipe by Mark Hartman



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